Just sharing some interesting vegetables of the NE Indian REgion!
Multi-colored organic maize : they taste amazing and look just as!
Vegetables – I love vegetable displays!
The worlds hottest chilli – Ghost Chilli/bhoot jholokiya/ Naga Jholokiya!
And some regular dried chillies… HOT HOT HOT
A Honeycomb and its inhabitants for sale
Aromatic herb whose name I can’t recollect. Locally known as ‘tuningkhok'(Manipuri). Its roots & leaves are used in Manipuri cuisine…delicate and amazing flavours!
Nice choice of images. I’d never heard of multi color grain before!
Cinthya this means you are overdue for your next trip to Manipur 🙂
i love those purple maize! its been a long time since i had it. Toningkok is Houttuynia cordata. i think it is also known as chameleon plant but the gardeners in Delhi refer to it as the fish plant
Hi Ingallei… thank you so much for the information about the name 🙂